Snow Shan Mountain Black Tea (36g)
Snow Shan Mountain Black Tea (36g)
The black tea starts off sweet and malty, then ends with a lovely traditional solid black tea finish and resembles a Darjeeling black tea. The age of these trees is well over 100 years old, and it helps produce this incredible tea. The leaves of loose-leaf black tea are usually larger and less processed than those in tea bags. This allows for a more complex and nuanced flavor profile, as well as a more robust caffeine content. Loose-leaf black tea can be enjoyed alone, with milk, your favorite local honey, or as a base for blended tea drinks. Other fun additions could be lavender or saffron-flavored sugar to take it to the next level.
Brewing Tips
Brewing Tips
We recommend sipping this tea after initially steeping it between 200 - 210 degrees Fahrenheit for two to three minutes.
Region Harvested
Region Harvested
Lao Cai, Viet Nam
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